The Happyville Farm project began in 2014 as a network of volunteers bringing fresh local produce to the Community Food Basket-Idaho Falls, to help provide for thousands of families served annually. The farm began planting in 2020 on an acre leased from the City of Idaho Falls to create Idaho’s only urban, organic food bank farm. The farm has more than 12,000 square feet of drip-irrigated healthy soil for growing vegetables. The farm also has two orchards with apple, cherry, apricot, and plum trees. The back quarter acre is being developed into an urban forest and woodland classroom.